Mouthburners Hot Chilli Seasoning is a spicy hot all purpose seasoning/rub with a mixture of sweet and aromatic flavours to use on almost any dish. Great for BBQ cuts, seasoning casseroles, stews, pies, sauces even stir fries and hot chips.
Ingredients
- 2 tablespoon plain flour
- 3 tablespoon chili powder
- 2 tablespoons dried chillies of your choice
- 2 teaspoons cayenne pepper powder
- 1 tablespoon dried minced onion
- 1 tablespoon dried, minced garlic
- 1 tablespoon white sugar
- 1 teaspoon cinammon
- 2 teaspoons ground cumin
- 2 teaspoons dried parsley
- 2 teaspoons dried oregano
- 2 teaspoons salt
- 1 teaspoon dried basil
- 1/4 teaspoon ground black pepper
Method
Using a mortar and pestle, grind up dried chillies with the parsley, basil and oregano. Transfer this to a bowl and mix with rest of ingredients. Keeps well if stored in an airtight container.


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